Trademark registration is available for Goods and Services. Under Trademark Registration Process, goods and services are classified into 45 classes of Trademark.
Identifying the class of Trademark is very important before filing the application as registering a trademark or name under a trademark is used for goods and services under different classes, separate applications are required to be filed under each class to get protection of Trademark for the respective goods and services
Class: 33
- Alcoholic beverages (except beers).
This Class does not include, in particular:
- Medicinal drinks (cl. 5);
- De-alcoholised drinks (cl. 32).
List of Products
List of products covered under the trademark class 33
1 | Absinthe |
2 | Absinthe cocktails |
3 | Acanthopanax wine |
4 | Aguardiente [distilled alcoholic beverage] |
5 | Aguardiente [distilled alcoholic drink] |
6 | Aguardiente [sugarcane spirits] |
7 | Alcoholic aperitif bitters |
8 | Alcoholic beverages containing fruit |
9 | Alcoholic beverages flavored with chocolate |
10 | Alcoholic beverages flavored with coffee |
11 | Alcoholic beverages flavored with tea |
12 | Alcoholic beverages flavoured with chocolate |
13 | Alcoholic beverages flavoured with coffee |
14 | Alcoholic beverages flavoured with tea |
15 | Alcoholic beverages [except beers] |
16 | Alcoholic beverages [except beer] |
17 | Alcoholic beverages, essences and extracts |
18 | Alcoholic beverages, except beer |
19 | Alcoholic beverages, except beers |
20 | Alcoholic bitters |
21 | Alcoholic cider |
22 | Alcoholic cocktail mixes |
23 | Alcoholic cocktails containing milk |
24 | Alcoholic cocktails in the form of chilled gelatines |
25 | Alcoholic cocktails in the form of chilled gelatins |
26 | Alcoholic cocktails in the form of frozen pops |
27 | Alcoholic cocktails in the form of non-chilled gelatines |
28 | Alcoholic cocktails in the form of non-chilled gelatins |
29 | Alcoholic coffee-based beverage |
30 | Alcoholic coffee-based beverages |
31 | Alcoholic cordials |
32 | Alcoholic daiquiri mixes |
33 | Alcoholic drinks, except beer |
34 | Alcoholic drinks, except beers |
35 | Alcoholic egg nog |
36 | Alcoholic eggnog |
37 | Alcoholic eggnog mixes |
38 | Alcoholic energy drinks |
39 | Alcoholic essences |
40 | Alcoholic extracts |
41 | Alcoholic fruit beverages |
42 | Alcoholic fruit cocktail drinks |
43 | Alcoholic fruit extracts |
44 | Alcoholic malt beverages, except beers |
45 | Alcoholic margarita mixes |
46 | Alcoholic mojito mixes |
47 | Alcoholic perry |
48 | Alcoholic preparations for making beverages |
49 | Alcoholic punch |
50 | Alcoholic punches |
51 | Alcoholic tea-based beverage |
52 | Alcoholic tea-based beverages |
53 | Alcopops |
54 | Amaro [herbal liqueurs] |
55 | American whiskey |
56 | Amontillado |
57 | Anise [liqueur] |
58 | Anisette |
59 | Anisette [liqueur] |
60 | Aperitif wines |
61 | Aperitifs |
62 | Aperitifs * |
63 | Aperitifs with a distilled alcoholic liquor base |
64 | Aperitifs with a wine base |
65 | Aquavit |
66 | Arak |
67 | Arak [arrack] |
68 | Armagnac |
69 | Arrack |
70 | Arrack [arak] |
71 | Awamori [distilled rice spirits] |
72 | Baijiu [Chinese distilled alcoholic beverage] |
73 | Basi [fermented alcoholic beverage] |
74 | Bitters |
75 | Blackcurrant liqueur |
76 | Blended grain Scotch whisky |
77 | Blended malt Scotch whisky |
78 | Blended Scotch whisky |
79 | Blended whiskey |
80 | Blended whisky |
81 | Bokbunjaju [black raspberry wine] |
82 | Bourbon |
83 | Bourbon whiskey |
84 | Bourbon whisky |
85 | Brandy |
86 | Brandy cocktails |
87 | Brewer’s yeast for winemaking |
88 | Cachaça |
89 | Cachaça [distilled alcoholic beverage] |
90 | Cachaca |
91 | Calvados |
92 | Canadian whisky |
93 | Cava |
94 | Cava [sparkling wine] |
95 | Champagne |
96 | Champagne cocktails |
97 | Cherry brandy |
98 | Chocolate liqueurs |
99 | Cider |
100 | Cider spirits protected by the appellation of origin “”Calvados”” |
101 | Cocktails |
102 | Cocktails * |
103 | Coffee liqueurs |
104 | Coffee-based liqueurs |
105 | Cognac |
106 | Cooking brandy |
107 | Cooking wine |
108 | Cordials [alcoholic beverages] |
109 | Crème liqueurs |
110 | Cream liqueurs |
111 | Creme liqueurs |
112 | Curaçao |
113 | Curacao |
114 | Daiquiris |
115 | Desi Daru (Alcoholic beverages) |
116 | Dessert wines |
117 | Digesters [liqueurs and spirits] |
118 | Distilled alcoholic fruit beverages |
119 | Distilled aperitifs |
120 | Distilled beverages |
121 | Distilled spirits |
122 | Extracts of spiritous liquors |
123 | Extracts of spirituous liquors |
124 | Fenny (Alcoholic beverages) |
125 | Flavor-infused whiskey |
126 | Flavor-infused whisky |
127 | Flavored brewed malt beverages, except beers |
128 | Flavored liquors [alcoholic beverages] |
129 | Flavour-infused whiskey |
130 | Flavour-infused whisky |
131 | Flavoured brewed malt beverages, except beers |
132 | Flavoured liquors [alcoholic beverages] |
133 | Fortified wines |
134 | Frozen daiquiris |
135 | Fruit brandies |
136 | Fruit brandy |
137 | Fruit extracts, alcoholic |
138 | Fruit liqueurs |
139 | Fruit spirits |
140 | Fruit wine |
141 | Fruit wines |
142 | Gaolian-jiou [sorghum-based Chinese spirits] |
143 | Gin |
144 | Gin cocktails |
145 | Grain-based distilled alcoholic beverages |
146 | Grape wine |
147 | Grappa |
148 | Hard cider |
149 | Herb liqueurs |
150 | Herbal liqueurs |
151 | Honey wine |
152 | Hydromel |
153 | Hydromel [mead] |
154 | Irish whiskey |
155 | Japanese liquor containing herb extracts |
156 | Japanese liquor containing mamushi-snake extracts |
157 | Japanese liquor flavored with Asian plum extracts |
158 | Japanese liquor flavored with pine needle extracts |
159 | Japanese liquor flavoured with Asian plum extracts |
160 | Japanese liquor flavoured with pine needle extracts |
161 | Japanese sweet grape wine containing extracts of ginseng and cinchona bark |
162 | Japanese sweet grape wines containing extracts of ginseng and cinchona bark |
163 | Kirsch |
164 | Laojiou [Chinese liquor] |
165 | Limoncello [lemon liqueur] |
166 | Liqueurs |
167 | Liqueurs containing cream |
168 | Liquor containing herb extracts |
169 | Liquor containing mamushi-snake extracts |
170 | Liquor flavored with Japanese plum extracts |
171 | Liquor flavored with pine needle extracts |
172 | Liquor flavoured with Japanese plum extracts |
173 | Liquor flavoured with pine needle extracts |
174 | Liquor [distilled] |
175 | Liquor-based aperitifs |
176 | Liquors and liqueurs |
177 | Liquors [alcoholic beverages] |
178 | Liquors [distilled] |
179 | Liquors, spirits and liqueurs |
180 | Low alcohol beverages, except beers |
181 | Low alcohol beverages, except beers, containing not more than 1.15% by volume of alcohol |
182 | Low alcohol beverages, except beers, containing not more than 1.2% by volume of alcohol |
183 | Low alcohol drinks, except beers |
184 | Low alcohol drinks, except beers, containing not more than 1.2% by volume of alcohol |
185 | Low alcohol wine |
186 | Low alcohol wine containing not more than 1.15% by volume of alcohol |
187 | Makgeolli [traditional Korean rice wine] |
188 | Malt whiskey |
189 | Malt whisky |
190 | Margaritas |
191 | Mead |
192 | Mead [hydromel] |
193 | Mescal |
194 | Mezcal |
195 | Mojitos |
196 | Mulled wine |
197 | Naturally sparkling wines |
198 | Nira [sugarcane-based alcoholic beverage] |
199 | Ouzo |
200 | Peppermint liqueurs |
201 | Perry |
202 | Piquette |
203 | Pommeau |
204 | Port |
205 | Port wines |
206 | Potable spirits |
207 | Pre-mixed alcoholic beverages, other than beer-based |
208 | Prepared alcoholic cocktails |
209 | Prepared cocktails consisting primarily of distilled spirits and also including beer |
210 | Prepared wine cocktails |
211 | Punch, alcoholic |
212 | Pure malt whiskey |
213 | Pure malt whisky |
214 | Red wine |
215 | Red wine cocktails |
216 | Red wines |
217 | Rice alcohol |
218 | Rosé wine |
219 | Rosé wines |
220 | Rum |
221 | Rum cocktails |
222 | Rum infused with vitamins |
223 | Rum punch |
224 | Rum-based beverages |
225 | Rye whiskey |
226 | Rye whisky |
227 | Sake |
228 | Sake substitutes |
229 | Saki |
230 | Saki substitutes |
231 | Sambuca |
232 | Sangria |
233 | Schnapps |
234 | Scotch |
235 | Scotch whisky |
236 | Scotch whisky-based liqueurs |
237 | Sherry |
238 | Shirozake [Japanese sweet rice-based mixed liquor] |
239 | Shochu [Japanese distilled spirits] |
240 | Shochu [spirits] |
241 | Single grain Scotch whisky |
242 | Single malt Scotch whisky |
243 | Single malt whiskey |
244 | Single malt whisky |
245 | Soju [Korean distilled spirits] |
246 | Sorghum-based Chinese spirits |
247 | Sparkling alcoholic beverages |
248 | Sparkling fruit wine |
249 | Sparkling fruit wines |
250 | Sparkling grape wine |
251 | Sparkling grape wines |
252 | Sparkling red wines |
253 | Sparkling white wines |
254 | Sparkling wine |
255 | Sparkling wine cocktails |
256 | Sparkling wines |
257 | Spirits for human consumption |
258 | Spirits protected by the appellation of origin “”Mezcal”” |
259 | Spirits protected by the appellation of origin “”Tequila”” |
260 | Spirits protected by the appellation of origin “”Tequila”” infused with vitamins |
261 | Spirits [beverages] |
262 | Still wine |
263 | Still wines |
264 | Strawberry wine |
265 | Sugar cane juice rum |
266 | Sugarcane-based alcoholic beverages |
267 | Sweet wine |
268 | Sweet wines |
269 | Table wine |
270 | Table wines |
271 | Tequila |
272 | Tequila cocktails |
273 | Tequila infused with vitamins |
274 | Vermouth |
275 | Vodka |
276 | Vodka cocktails |
277 | Whiskey |
278 | Whiskey cocktails |
279 | Whiskey-based liqueurs |
280 | Whisky |
281 | Whisky cocktails |
282 | Whisky-based liqueurs |
283 | White wine |
284 | White wine cocktails |
285 | White wines |
286 | Wine |
287 | Wine coolers [beverages] |
288 | Wine coolers [drinks] |
289 | Wine gift hampers |
290 | Wine punch |
291 | Wine punches |
292 | Wine spirits protected by the appellation of origin “”Armagnac”” |
293 | Wine spirits protected by the appellation of origin “”Cognac”” |
294 | Wine-based aperitifs |
295 | Wine-based beverages |
296 | Wine-based drinks |
297 | Wines |
298 | Wines protected by the appellation of origin “”Champagne”” |
299 | Wujiapie-jiou [Chinese liquor] |
300 | Yeast strains for making wine |
301 | Yellow rice wine |